Category Archives: Dr. Opinion

Xocai for Heart Health In Bowmanville

Xocai MLM Secrets From Bowmanville The Kuna Indians of Panama live both on the mainland and on a chain of islands in the Caribbean. The Kuna who live on the islands have retained their traditional culture which includes a diet rich in unprocessed cacao.

Most island-dwelling Kuna drink several cups of cocoa a day. Unlike people in developed nations, as the Kunas age, they don’t experience a rise in blood pressure. The westernized Kuna who live in Panama City do not consume cocoa daily and do not enjoy a lower rate of hypertension. (see Medical News Today)

Harvard Medical School professor of radiology Norman Hollenberg believes the island Kunas’ heart health is due to the antioxidants contained in the unprocessed cacao.

Xocai X Power Squares are made with cacao that is blanched, unfermented, sun-dried, non-roasted and cold-pressed, which means it boasts eight times the levels of epicatechins and catechins, and four times the levels of procyandins than cacao produced with standard processing.

Many people in the Toronto area eat chocolate daily. Unfortunately, the processing methods used to make Snickers, Kit Kat, Hershey and the like strip the cocoa of its original nutrients. These popular brands of Toronto chocolate also contain high levels of saturated fat, your heart’s worst enemy.

If you are a Bowmanville chocolate addict who is worried about hypertension, you should try delicious Xocai Power Squares. Xocai Power Squares provide a guilt-free chocolate fix.

You can order Xocai Power Squares by calling me (Eleanor Simmons) at 905-263-2727. I share Xocai weight loss chocolate in Oshawa, Pickering and Cobourg. There is a growing demand for antioxidant chocolate in the Toronto area. If you would like to tap into the healthy chocolate goldmine, contact me today.

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Bowmanville Acai Berry Chocolate

New Hot Business in Toronto Hello, you’ve found the blog for the Bowmanville new hot business Xocai healthy dark chocolate.

Previous Xocai blog articles have talked at length about cold-processed cacao, the key ingredient in Xocai weight-loss chocolate. Today’s article focuses on another super food used in Xocai chocolates: the amazing berry acai.

Unlike berries grown around Oshawa and Pickering, the ace berry is native to the Amazon rain forest and, unfortunately, is highly perishable. In fact, acai berries go bad within one day of being picked. Therefore, it is nearly impossible to buy acai berry juice for daily consumption.

Luckily, freeze-dried acai berry powder retains all the nutrients of fresh acai pulp and can be shipped to Toronto without harm.

Dr. Nicholas Perricone, MD, FACN touted the acai berry and its health and skin benefits on Oprah several years ago. He said the acai berry is ‘one of the most nutritious and powerful foods in the world!’ The following information taken from Dr. Perricone’s acai berry recommendation is found on Oprah’s website. Dr. Perricone listed the following about the acai berry:

  • A remarkable concentration of antioxidants that help combat premature aging, with 10 times more antioxidants than red grapes and 10 to 30 times the anthocyanins of red wine.
  • A synergy of monounsaturated (healthy) fats, dietary fiber and phytosterols to help promote cardiovascular and digestive health.
  • An almost perfect essential amino acid complex in conjunction with valuable trace minerals, vital to proper muscle contraction and regeneration.

Dr. Perricone, MD, FACN, is known as the Father of the Inflammation Theory of Aging and a clinical and research dermatologist.

Give me a call if you’d like to learn more, or email me using the form on my Contact page.

-Eleanor Simmons, 905-263-2727

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